Welcome to the website of the Foglight Foodhouse, Walling's eclectic Southern food restaurant. We are a full service restaurant with a huge and eclectic menu including cajun cuisine, fresh seafood, steaks and our nightly specials. We also offer bi-monthly cooking classes, a private meeting room with seats for 28, an independent sound system, a digital high definition projector and 52" screen, outdoor seating overlooking the river with seating for approximately thirty, and room for 128 more indoors! We now offer a wide variety of domestic and import beers as well as craft beers from Calfkiller Brewing Co. |
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Please note: we'll be closed October 25th, re-opening on November 2nd with normal hours.
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We now offer cooking classes - please e-mail or call for information!
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Our business hours are: Sunday and Monday: closed No reservations are necessary except for larger groups during the Christmas holiday. |
We've put this website together to give you some idea of what we're all about, and how to find us. Please have a look around and feel free to contact us with any questions or suggestions that you might have. For example, we're often asked how the Foglight came into existence, so we're proud to bring you our brief history.
I hope you stop by and try us out - please be assured of a warm welcome and a truly eclectic menu!
- Edward Philpot
Executive Chef/Owner
The Foglight Foodhouse.
931-657-2364.
